Glenelg Spices

Best Known For

Coconut Prawns (Med): King prawn cooked with garlic, egg, pepper, coconut milk and topped with coriander.

Glenelg Spices stands out as a culinary haven in the vibrant suburb of Glenelg, Adelaide. This Thai restaurant invites patrons into a warm, inviting setting adorned with traditional decor that enhances the dining experience. The air is rich with the tantalising aromas of authentic Thai spices, creating a welcoming atmosphere for friends and families alike. The signature dish, Coconut Prawns, features succulent king prawns cooked harmoniously with garlic, egg, and pepper, all enveloped in creamy coconut milk and garnished with fresh coriander. This melding of flavours positions Glenelg Spices as a go-to destination for those seeking an unforgettable culinary journey in South Australia.