Best Known For
Celebration Box including signature desserts krembo and savoury delights such as homemade puff pastries; spinach, olive and tomato quiche.
Based in the heart of Elsternwick, Glazed Gluten Free Patisserie on Carre Street specialises in delicious fare which is gluten, dairy and nut-free. The brainchild of Chef Liran Adika, who trained under Shannon Bennet of Vue de Monde fame, this patisserie delivers a variety of cakes, desserts, artisan bread and savoury delights made with intense passion from the freshest ingredients. Think freshly baked breads such as baguette, focaccia, Turkish pide and even Indian naan; along with quiche like silverbeet and mushroom, or pick up a vegan pizza slab, on a thin crust loaded with vegetables. Sweet tooths will salivate over vanilla and lemon gateau, while signature krembo in assorted flavours are sure to entice, with light and fluffy meringue atop housemade biscuits, glazed with rich chocolate.
2/1-3 Carre Street, Elsternwick 3185 VIC - See Map