1889 Enoteca
Best Known For
Specialising in seasonal foods Classic Pasta dishes: Cacio E Pepe, The Roman carbonara, Bucatini & The Signature House-made Gnocchi W/ Pork & fennel sausage, parmesan cream, black truffle tapenade
About 1889 Enoteca
In the heart of Woolloongabba, 1889 Enoteca stands out as a beacon of authentic Italian cuisine. This charming restaurant immerses diners in a warm, inviting atmosphere, characterised by rustic decor and cosy seating that creates an intimate setting for any occasion. With a focus on seasonal ingredients, the menu features classic pasta dishes like Cacio E Pepe and Roman Carbonara, alongside their signature house-made gnocchi that delights the senses with rich flavours, including pork and fennel sausage and black truffle tapenade. What truly sets 1889 Enoteca apart is their dedication to crafting an exquisite dining experience, blending a passion for culinary tradition with a modern twist, making it a must-visit destination in Brisbane.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 100 Chef: Matthew Stubbings Sommelier: Lucca Bricchi
Opening Hours
Groups & Functions
- Up to 60 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Banquets
- Canapes
- Cocktails
- Finger Food
- Set Menu
A delicious Italian meal cooked traditionally. I had the slow cooked ragu which was divine and the service was professional and friendly. We'll be back!
Pork and fennel gnocchi is the richest, creamiest, flavour-packed sauce with the most perfectly made puffs of goodness in Brisbane. Ask anyone who has had this, they will drool and their eyes will twinkle. It can never leave the menu. Great exposed brick setting. Wine selection is fantastic. Staff are great. They check on you often. Enoteca is very expensive but this is a case of you get what you pay for. Great for those with deep pockets otherwise always a winner for special occasions!