Best Known For
Char-grilled Black Angus sirloin with smoked chimichurri, umami butter and fries • Fresh ‘poke’ sashimi with avocado, edamame, wakame, ginger soy dressing and toasted nori gyoza crackers
Empire Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 150 Chef: Darren Reeve
Opening Hours
Mon 11:00:AM - 12:00:PM
Tue 11:00:AM - 12:00:PM
Wed 11:00:AM - 12:00:PM
Thu 11:00:AM - 12:00:PM
Fri 11:00:AM - 12:00:PM
Sat 11:00:AM - 12:00:PM
Sun 11:00:PM - 12:00:PM
Groups & Functions
- Up to 150 Guests
- Birthday Party
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Wedding
- Canapes
- Cocktails
- Finger Food
- Set Menu