Best Known For
Braised Lamb Shanks simmered with root vegetables in a rosemary infused red wine jus served with colcannon potato mash
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 140 Chef: Alec Gregoriess
Opening Hours
Mon 9:00:AM - 12:00:AM
Tue 9:00:AM - 12:00:AM
Wed 9:00:AM - 12:00:AM
Thu 9:00:AM - 12:00:AM
Fri 9:00:AM - 1:00:AM
Sat 9:00:AM - 1:00:AM
Sun 10:00:AM - 12:00:AM
Groups & Functions
- Up to 140 Guests
- Birthday Party
- Dinner Party