Best Known For
Lamb Shank Champ Mash, Charred Bok Choi Duck Spring Rolls, Hoisin Sauce Lamb Rack Chicken Ballantine
About Elms Restaurant
Recommendations may include: LOCAL rainbow trout, oven roasted served with lemon parsley butter (main), Apple and Blueberry Crumble (dessert)
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 80 Chef: Alisha Woodbridge
Opening Hours
Mon 5:30 AM - 8:30 PM
Tue 5:30 AM - 8:30 PM
Wed 5:30 AM - 8:30 PM
Thu 5:30 AM - 8:30 PM
Fri Closed
Sat 5:30 AM - 8:30 PM
Sun Closed
