Best Known For
Game Pie Floater: Birdwood venison, wild rabbit, pork, rich sauce and split pea soup.
Cold beer and fine fare await guests at Eden Valley Hotel on Murray Street. This country community-based hotel in Eden Valley, mixes hospitality with a love of the region by showcasing local produce and wine to visitors and locals alike. Revamped inside, the hotel still exudes small-town charm with an original façade and classic pub meals, alongside the Chef’s seasonally changing menu, created to be enjoyed on-site, or taken home for an easy meal. Team a carefully selected glass of wine from the surrounding region, with starters like harissa duck spring rolls, with lettuce and roasted almonds. For the main affair, expect plates like baked chicken breast, mettwurst, bacon cream sauce, mash potato and vegetables; or perfectly cooked tender 18-hour Scotch fillet steak with Shiraz jus.
11 Murray Street, Eden Valley 5235 SA - See Map
Payments Accepted: Visa, Mastercard, Eftpos, Apple Pay
Seats: 50 Chef: Cheryl Maywald Sommelier: Cassaly Fitzgerald
We can cater for up to 25 in our dining room, and up to 50 people seated or standing in our beer garden
- Up to 50 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Dinner Party
- Finger Food
- Set Menu