Eclectic Tastes

Best Known For

Eggs Benedict, Chili Scrambled Eggs, Chicken Coconut Lime Salad, Fish Tacos

They say big things come in small packages and this is the case with cosy corner café, Eclectic Tastes, residing along Ballarat’s Burnbank Street. A front courtyard welcomes guests into a spacious interior with a modern fitout, where a statement chandelier highlights a charcoal exposed brick wall with white table cloths contrasting against natural timbers throughout, making for a stylish nook to escape the hustle and bustle. A Mod Oz menu of local produce has been designed with tasty breakfast options of baked eggs with house-made baked beans and prosciutto atop crunchy sourdough or a sweeter option of toasted coconut bread with mascarpone. For a tasty lunch, why not try the Eclectic Yum Cha – pork and water chestnut dumplings, chicken and bock choy gyoza, prawn toast and Asian salad.