Eclectea

Best Known For

STEAMED BAO BUN with carrot & cucumber pickle, sriracha may, Asian slaw. QUESADILLA with jalapenos, salsa, sour cream, guacamole.

Eclectea in Brighton, Brisbane, offers a unique dining experience with its vibrant atmosphere and innovative tapas menu. The restaurant's chic interior, adorned with an eclectic mix of décor, sets the stage for intimate gatherings or lively catch-ups. Known for its signature STEAMED BAO BUN, featuring a delightful mix of carrot and cucumber pickle alongside a spicy sriracha mayo, Eclectea tantalises taste buds with bold flavours. This culinary gem also serves a mouthwatering QUESADILLA brimming with jalapeños and accompanied by freshly made salsa and guacamole. With a focus on quality ingredients and creativity, Eclectea stands out as a must-visit destination for food lovers in Queensland.