Echoes Restaurant
Best Known For
Marinated Fresh East Coast Yellowfin Tuna is served with crispy rice cracker, siracha and ponzu.
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Four Chef Hat Awarded Blue Mountain Destinations You Need to Visit.
Unveiling a spectacular wilderness in all its rugged glory, the Blue Mountains are known for dramatic scenery encompassing steep cliffs, eucalyptus forests, waterfalls and villages. There are also ple...
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 80 Chef: Manit Zangzinchai
Opening Hours
Groups & Functions
Echoes Restaurant and chic bar is perched at the absolute edge of the World Heritage listed Blue Mountains National Park, with views of mountains, cliff edges and lush rainforest valleys right through the Jamison Valley to Mittagong, 80 kilometres away. Echoes Restaurant is renowned for its modern Australian cuisine with an Asian influence, using fresh and local produce, which is complemented by specially selected boutique Australian and imported wines, all whilst enjoying the magically panoramic views of the Blue Mountains escarpment and Jamison Valley from the terrace.
- Up to 80 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Wedding
- Banquets
- Buffets
- Canapes
- Set Menu
Memorable experience
Beautiful food, impecable service and a view to die for. What more can I say except a great and memorable experience.
Everything about Echoes Restaurant was perfect. Food outstanding, staff excellent. Best meal we have had in a long time.