AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

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Duck Duck Goose & Larder

Readers' Choice 2023 - Breakfast


17 - 19 Piper St, Kyneton VIC

Best Known For

The Herbed mushrooms on sourdough - with Meredith goats cheese, baby spinach, and black chia seeds. Pumpkin Bruschetta - served with goats cheese, rocket, beetroot relish, and topped with candied prosciutto

Location & Map

17 - 19 Piper St, Kyneton 3444 VIC - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

Seats: 70   Chef: Haley Higham  

Opening Hours

Mon  8:30:AM - 4:00:PM
Tue  Closed
Wed  Closed
Thu  8:30:AM - 4:00:PM
Fri  8:30:AM - 8:00:PM
Sat  8:30:AM - 8:00:PM
Sun  9:00:AM - 4:00:PM

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