Desi Dhaba Tarneit

Best Known For

Seekh Kebab Plate: a real favourite, spiced ground meat, mixed with freshly roasted spices, ginger, garlic, coriander and cooked in the tandoor oven, served with garlic naan.

Home is where the Indian heart is at Desi Dhaba Tarneit on Derrimut Road. Born from a desire to recreate the dhabas of the homeland and nestled in Tarneit Shopping Village, take a seat to dine among cartoon-style wall posters, a drum and bicycle hanging from the ceiling and softly glowing lantern-style pendents. Think authentic, tasty food from the street eateries of Indian highways as seen in starters like juicy and succulent chicken on the bone, cooked in the clay pot tandoor oven, served with tangy onion and lettuce salad. For the main, delve into all-time favourite Punjabi butter chicken, with sides of basmati rice, garlic roti and papadums; while vegetarians opt for Aloo Gobi – cauliflower and potatoes, cooked with ginger, tomato, herbs, green chillies and a touch of turmeric.