Best Known For
Hot Pork Banh Mi: marinated pork fillet, medley of Asian herbs, nuoc cham, sawtooth coriander, chilli, kewpie, gem lettuce, pickled carrot and daikon radish.
For the best baguettes this side of Paris, head to Cubby Bakehouse on Chinderah Road. This traditional French-style bakery adheres to the motto of ‘good food, plus coffee, is life', alongside freshly baked flaky croissants and bread rolls stuffed with sumptuous fillings. Provincial country charm exudes from arched mirrors, French doors opening onto a sunny courtyard, recycled timber tables and potted greenery adding a splash of colour, as guests browse an all-day menu. Wrap your hands around a bacon and egg banh mi with Swiss cheese, rocket, BBQ and chipotle sauce; or delve into sweet sweet baggie bits – French toast baguette, dipped in vanilla custard, rolled in cinnamon sugar, with cream and maple syrup. For that special occasion, have Cubby create the ideal celebratory cake.
162 Chinderah Bay Drive, Chinderah 4312 NSW - See Map
Payments Accepted: Visa, Mastercard, Eftpos