Taverna
Readers' Choice 2024 - Greek
Best Known For
Byron Bay Haloumi, Bush Honey and Fresh Rosemary / Slow-roasted Lamb Shoulder, Red Wine Jus, Fresh Rosemary
Taverna Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 60 Chef: Pablo Silva
Opening Hours
Mon Closed
Tue Closed
Wed Closed
Thu 5:30 PM - 9:00 PM
Fri 12:00 PM - 9:00 PM
Sat 12:00 PM - 9:00 PM
Sun 12:00 PM - 9:00 PM
Groups & Functions
- Up to 100 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Wedding
- Banquets
- Canapes
- Cocktails
- Degustation
- Finger Food
- Set Menu
Absolutely Wonderful
Love Taverna. Our food was fresh, tasty and yummy. Standouts for me were the whipped feta with flat bread, the succulent chicken souvlaki, the broccolini side and who doesn’t love a char grilled lamb cutlet. The whole experience was memorable. The staff we genuine and had great energy. Loved it!!
Romantic and delicious
An absolute labour of love. Delicious food, fantastic ambience, passionate team. And try the Fireball cocktail ; its off the hook!
Very good food and experience, we will go back again.
Cutest little restaurant with the best food, cocktails and service we’ve had in ages! Highly recommend!!!