Best Known For
Hot & Cold Seafood platter for 2/ A la carte and Bistro menu available
About Csalt Restaurant
Csalt Restaurant, located in the serene suburb of Phillip Bay, Sydney, offers an unforgettable dining experience with its fresh seafood offerings. Set against a picturesque backdrop, the restaurant's inviting atmosphere features large windows that flood the space with natural light, creating a warm and welcoming setting. Guests can indulge in the signature Hot & Cold Seafood Platter for two, alongside an exquisite à la carte and bistro menu that showcases the best of local produce. What sets Csalt apart is its commitment to sustainability and community, making it a perfect choice for those seeking both delicious food and a dining experience that supports local waters.
Features & Facilities
Seats: 120 Chef: Yianni Tsagaris & Marvin Timpoc
