Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 20 Chef: Adam Reid
Opening Hours
Mon 5:00 AM - 3:00 PM
Tue 5:00 AM - 3:00 PM
Wed 5:00 AM - 3:00 PM
Thu 5:00 AM - 3:00 PM
Fri 5:00 AM - 3:00 PM
Sat 6:00 AM - 2:30 PM
Sun 7:30 AM - 1:30 PM
Mon-Fri: 05:00 - 15:00 Sat: 07:00 - 15:30 Sun: 08:00 - 13:00
