Chica Chica

Best Known For

Braised beef short rib, guajillo chilli and soy dressing, charred broccolini, Kewpie and crispy eschalots.

A taste-bud-tingling menu of South American cuisine awaits discerning Ettalong Beach foodies at new kid on the block, Chica Chica on Broken Bay Road. Newly renovated and revived, the vibe is warm and welcoming with coastal chic accents offering intimate dining only five minutes walk from the beach. Take to the first-floor lookout for both indoor and outdoor heated and covered dining and graze on small plates of twice-spiced tequila chicken wings and chipotle crema; or scorched corn, Manchego and jalapeño hummus, toasted chickpeas, warm honey, olive oil and tortilla chips. For the main, say gracias to steak and prawn tacos with smoky paprika béchamel, pickled onions and pimentos salsa; or Black Angus rib eye, ancho chilli butter and chimichurri jus, washed down with a classic Margarita.