Best Known For

Chicken Pine Nut: chicken breast with bacon, mushrooms, white wine and cream, topped with a pine nut and honey crust, served with roast potato and greens.

About Cellar 47

For more than 40 years, Cellar 47 on High Street has been bringing a little slice of Italy to Shepparton diners. Angelo and Franca Grasso always had a dream to open an Italian restaurant and now their children Bianca and Johnny have joined the party, at this elegantly sleek venue, where neon signage and a large wood-fired pizza oven set the scene for memorable dining. Settle in with a glass of vino and say ciao to starters such as seared scallops, with garlic parsley mornay and spring onion; or arancini, Bolognese sauce and Parmesan. Lamb shank, braised in red wine and Napoli sauce, with mushrooms, rosemary, potato mash and steamed greens entices for the main; or seafood pizza – Napoli sauce, mozzarella, prawns, scallops, calamari, pesto and garlic – finishing with vanilla panna cotta.

Location & Map

170 High Street, Shepparton 3630 VIC - See Map

Opening Hours

Mon  5:30:PM - 8:15:PM
Tue  5:30:PM - 8:15:PM
Wed  12:00:PM - 2:00:PM
Wed  5:30:PM - 8:15:PM
Thu  12:00:PM - 2:00:PM
Thu  5:30:PM - 8:15:PM
Fri  12:00:PM - 2:00:PM
Fri  5:30:PM - 8:15:PM
Sat  5:30:PM - 8:15:PM
Sun  Closed

Groups & Functions

  • Up to 250 Guests
  • Birthday Party
  • Charity Event
  • Christmas Party
  • Conference
  • Corporate Function
  • Dinner Party
  • Engagement Party
  • Wedding
  • Canapes
  • Finger Food
  • Set Menu

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