Best Known For
Scottsdale pork belly, twice cooked in an Asian master stock, on creamy cauliflower puree, with apple Port paste, toasted sesame nut crumb, seasonal greens and housemade jus.
Cataract on Paterson brings a unique and modern dining experience to Launceston’s city fringe. This restaurant oozes sophistication via a blend of classic interiors with a modern twist, making it an ideal place to unwind on a Friday night. The menu focusses on fresh Tasmanian produce, featuring high quality grass-fed beef from Great Southern Pinnacle and a seafood tasting plate containing locally caught fresh Tasmanian oysters and scallops. For the ultimate interactive dining experience, try the stone grill where your steak, prawns, scallops or salmon are cooked to your liking on a 400-degree volcanic stone at the table. A la carte options include lamb rump, cauliflower cheese, roasted seasonal vegetables, finished with rich red wine jus and red currant jelly – cooked to your liking.
133 Paterson Street, Launceston 7250 TAS - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 120 Chef: Chris Williams
Associated With: Marjories Woolmers Estate
Events are opportunities for us to work more closely with our guests, occasions for us to share our dedication to celebration in exciting new ways.
- Up to 350 Guests
- Birthday Party
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Finger Food
- Set Menu