Cafenome Brewbar and Eatery

Best Known For

Sicilian Hot Pot: two poached eggs in a rich Napoletana sauce, chorizo, cannellini beans, pecorino cheese, basil and a hint of chilli, served with bread.

Sharing is caring at Cafenome Brewbar and Eatery on Princes Highway in Tempe. Housed in an open plan warehouse conversion, this creative space has multi-uses as a specialty coffee brew bar and restaurant, along with event and function space, all embracing light and airy surrounds of polished concrete, timber tables and a sunny alfresco patio. With a signature citrus punch in hand, choose breakfast tempters like housemade potato rosti, fried egg, avocado, crème fraiche, fresh chilli and spicy sriracha; or perhaps crumpets by Merna, with ricotta, banana and honey. Evening diners are spoilt for choice for dishes like pappardelle ragu with slow cooked beef in Napoletana sauce; or pick up a slice of gourmet Mexicana pizza, topped with hot pepperoni, capsicum, onion and smoky chipotle dressing.