Busshari

Best Known For

Superb quality seafood and Wagyu beef, sushi, sashimi, tataki and carpaccio.

Located in the heart of Potts Point, Busshari restaurant on Macleay Street represents the essence of Japanese cuisine – simplicity and freshness. Step into a softly lit, warm and welcoming dining space where you can perch on a stool at the bar and watch Chefs in action, or take to a cosy table for two and enjoy a memorable meal with your someone special. Expect to sample delicate sashimi and sushi along with a selected and refined offering of wine and sake; perhaps starting with pan-fried pork gyoza and original tangy sauce, or grilled scallop and prawn, with lemon garlic soy. Perhaps kingfish carpaccio entices, with chive oil, seaweed and tosa vinegar, before larger dishes of saikyo miso marinated black cod, with a garden salad and steamed rice, or crispy soft-shell crab and citrus soy.