Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Chef: Jason Anderson
Associated With: Kingsleys Woolloomooloo, Beer DeLuxe Hawthorn, OConnells Hotel, Friday's Riverside, Shenannigans Irish Bar & Restaurant, Guildford Hotel, Cargo, Forresters Hotel, The Hawthorn Hotel, Beer DeLuxe Albury, Prince Alfred, Station Hotel, The Exchange Hotel, College Lawn Hotel, Hopscotch, Middle Park Hotel, Beer DeLuxe Fed Square, The Wharf Hotel, Monsoons Restaurant & Party Bar, Provincial Hotel, The Winery, Manly Wine, The Local, Imperial Hotel Bourke Street, The Golden Gate Hotel, The Imperial South Yarra, Perseverance, Newmarket Hotel, The Crafty Squire, The Smith, Bungalow 8, The Norfolk, The Norfolk Hotel, The Auburn Hotel, The Rook, The Vincent, The Duke of Wellington, State of Grace, House of Crabs - Redfern, The Oxford Tavern, Queenies, Dutchess, Dutchess Bar, Champagne Room, 505 Wine Room, Darling & Co, Beer DeLuxe Wagga, Beer DeLuxe Sydney, House of Crabs - St Kilda, Kingsleys Brisbane, 12 Micron, Untied, Fargo & Co, Harlow, Trinket
Opening Hours
Lunch: 7 Days Dinner: 7 Days
Groups & Functions
- Up to 120 Guests
- Birthday Party
- Dinner Party
Nice place but at a high price