Bridge Hotel Werribee

Best Known For

Grilled lamb leg, kipfler potatoes, oregano, olive and almonds.

Built in the 1920s and reopened last year, iconic Bridge Hotel on Watton Street brings a taste of history and modern pub grub to Werribee. After lying dormant for many years, the Bridge has been brought back to life with a fresh and sleek fit-out in keeping with the pub vibe; while old features, such as floor tiles, fireplaces and the curved bar, have been passionately restored. Whether hanging out in the beer garden, the bar, or dining room there’s enough space for everyone as guests consider snacks like pork and sage sausage rolls with BBQ sauce; or beer-battered fish, tartar sauce and iceberg salad. Pasta lovers are satisfied by spaghetti marinara, with prawns, mussels, calamari and pippies; or slice your knife through perfectly cooked rib eye, chips, mixed leaves and bearnaise sauce.