Bottega B
Chef Hat Consideration List – VOTE
Best Known For
Linguine Vongole: sweet New Zealand clams in a garlic and chilli white wine sauce, tossed through fresh linguine with parsley. Fritelle di baccalà: salted cod croquettes, gluten-free deliciousness served with housemade aioli.
Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos, UnionPay
Seats: 30 Chef: Antonio Mendes
Opening Hours
Mon Closed
Tue Closed
Wed 5:00:PM - 8:00:PM
Thu 5:00:PM - 9:00:PM
Fri 5:00:PM - 9:00:PM
Sat 5:00:PM - 9:00:PM
Sun 5:00:PM - 9:00:PM
Groups & Functions
Catering for small and large groups with a selection of finger food, entrees, pizza and pastas to suit your taste and budget. Talk to us about private functions mid week or weekend lunches.
- Up to 50 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Dinner Party
- Hens & Bucks Night
- Buffets
- Finger Food
- Set Menu
Bellisimmo!!!
V high quality food cooked to perfection; attentive staff. Last weekend's 'Feast of the Fishes' Christmas in July was a triumph - well worth the trip down from Sydney!