Botellon
About Botellon
In the heart of Graceville, Botellon stands out as a vibrant Spanish restaurant that invites diners to experience the rich flavours of Spain. With its warm, inviting atmosphere, the establishment boasts rustic décor that perfectly complements the authentic cuisine. Guests can savour a delightful array of tapas and paellas made with fresh, locally sourced ingredients, offering a taste of Spain right in Brisbane. What sets Botellon apart is its commitment to creating a communal dining experience, encouraging patrons to share plates and enjoy lively conversation. Whether relaxing indoors or on the charming outdoor terrace, visitors can immerse themselves in the spirit of Spanish hospitality while indulging in exquisite culinary delights.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, JCB, UnionPay, Apple Pay
Seats: 70 Chef: Josue Montherr
Opening Hours
Tuesday 6.30am - noon ; Wednesday - Sunday 6.30am - 10pm.
Divine Winter Menu
We came twice this week for these options;
- Pate and share plate
- confit duck leg
- shaved truffle on mushroom bunulos
- octopus with citrus potato (mouthwatering)
- their sweet custard was just perfect at the end
Service was exceptional, the lovely ladies looked after us the whole night recommending wines to pair the food. Spot on
A west side treasure
Cuisine d’author, definitely nothing similar in town, a boutique restaurant with a lot of Spanish and Mediterranean influence, cocktails are crafted, their patè is truly exceptional!
The most underrated food experience in Brisbane
I’ve been a regular to Botellon, throughout the years they’ve been thriving and keeping consistency in their food and service!