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Best Known For

BONITO PASTRAMI yuzu-soy & brown butter dressing, kombu, yuzu cream, avrug or POACHED W.A. MARRON, UNI & STRACCIATELLA sea urchin butter, bottarga, black garlic, prawn oil

Location & Map

75 Hall Street, Bondi Beach 2026 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

Seats: 60   Chef: Tomi Bjorck  

Opening Hours

MONDAY - 5:30PM TIL LATE (CLOSED MONDAYS ON JULY TO SEPTEMBER) TUESDAY - THURSDAY / 5:30PM TIL LATE FRIDAY - SATURDAY / NOON TIL LATE SUNDAY / NOON TIL 10PM

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