Blackcow Bar & Woodfire Grill

Best Known For

Half or Full rack of ribs cooked over charcoal; basted with our homemade sauce and served with beer battered chips

In the heart of Canley Heights, Blackcow Bar & Woodfire Grill stands out with its rustic charm and inviting atmosphere. Known for its incredible steak cuisine, this restaurant boasts a signature dish of succulent half or full racks of ribs, expertly cooked over charcoal and glazed with a homemade sauce, served alongside crispy beer-battered chips. Guests can enjoy a vibrant dining setting, accented by warm wood finishes and flickering flames, enhancing the overall experience. What sets Blackcow apart is not just its delectable offerings but also its commitment to quality and tradition, making it a must-visit destination for food enthusiasts seeking a memorable meal in Sydney's burgeoning dining scene.