Make your next dining destination Black Bird Bar & Grill, boasting some of the city’s most sought-after views from Brisbane’s Riverside Centre on Eagle Street. Oozing charisma and class, Black Bird Bar & Grill is an image of lavish comfort; elegantly furnished with timeless style and an impressively stocked bar whose alluring call is hard to ignore; those who visit are spoiled for choice of how best to relish their time. Executive Chef Jake Nicolson has designed a menu of contemporary plates inspired by exotic international flavours, with favourites among those from the Inferno wood fired grill and freshly caught seafood. With a taste-bud tingling cocktail in hand, peruse the menu for dishes like pan-fried pumpkin gnocchi with Skull Island tiger prawns, pumpkin and ginger beurre blanc.
123 Eagle Street, Brisbane CBD 4000 QLD - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay
Seats: 170 Chef: Jake Nicolson Sommelier: Penny Grant
Two private dining rooms seating upto to 10 & 28 respectively. A separate function room seats 220.
- Up to 220 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Finger Food
- Set Menu