Best Known For

Osso Bucco: slow-cooked veal shanks, with cacciatore sauce and rice.

About Biviano's at Windsor

In a heritage building circa 1840, sits Biviano’s at Windsor, an Italian and seafood restaurant perched on Baker Street. Step foot inside and be transported into a world of rustic charm - sandy toned walls, wrought iron light fittings, crisp white linen tablecloths and portraits - tie in fittingly together in this restaurant, while a scattering of intimate tables dwell on the front porch. Highlighting traditional cuisine and fresh seafood, Biviano’s dishes up an impressive selection of entrees, such as fritto misto – lightly fried prawns, fish, calamari, lemon and tartar sauce. For the main affair delve into pollo Genovese, with chicken breast, prawns, pesto, pine nuts, cream, chat potatoes and seasonal vegetables, best teamed with a drop from a fused Italian and Australian wine list.

Specials & Events

Location & Map

9 Baker Street, Windsor 2756 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos

Seats: 85   Chef: Anthony Biviano & Ryan Gambetta


Opening Hours

Mon  Closed
Tue  5:30:PM - 9:30:PM
Wed  5:30:PM - 9:30:PM
Thu  5:30:PM - 9:30:PM
Fri  5:30:PM - 10:30:PM
Sat  5:30:PM - 11:00:PM
Sun  12:00:PM - 3:00:PM
Sun  5:30:PM - 9:30:PM

Groups & Functions

  • Up to 80 Guests
  • Birthday Party
  • Dinner Party

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