Best Known For

Tradition - some dishes have not changed in 27 years. Be sure to try the French onion souffle gratin and the sirloin steak with cafe de Paris butter.

About Bistro Moncur Woollahra

Staying true to French tradition and delivering a refined dining experience, Bistro Moncur Woollahra is an institution on the Sydney culinary scene. Located on Queen Street in the Woollahra Hotel, this classic bistro has a long-established menu with guests returning regularly to enjoy old favourites, new specials, premier wines and an ever-evolving cocktail list. With a marble bar, light-filled dining space and black and white wall murals, this elegant venue dishes up enticing entrees such as French onion souffle gratin; before mains like grilled sirloin with café de Paris butter, broccoli and almonds – best enjoyed with a glass of Yarra Valley Pinot Noir. Finish sweetly with a decadent dessert of enrobed chocolate and vanilla mousse, almond nougatine and coffee ice cream. Bon appetit!

Location & Map

Woollahra Hotel, 116 Queen Street, Woollahra 2025 NSW - See Map

More From Bistro Moncur Woollahra

Creme Brulee - Chef Recipe by Mark Williamson

Bistro Moncur’s version of the classic French dessert, served with your favourite tuile, shortbread ...


Features & Facilities

Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos

Seats: 108   Chef: Mark Williamson  


Opening Hours

Mon  Closed
Tue  5:30:PM - 9:30:PM
Wed  5:30:PM - 9:30:PM
Thu  5:30:PM - 9:30:PM
Fri  12:00:PM - 3:00:PM
Fri  5:30:PM - 10:00:PM
Sat  12:00:PM - 3:00:PM
Sat  5:30:PM - 10:00:PM
Sun  12:00:PM - 3:00:PM
Sun  5:30:PM - 9:00:PM

Leave a Review

Member Reviews (4)




Consistently amazing food with an excellent wine list


Love it...LOVE IT!!!


An awesome restaurant. I've been there a few times and will be back. Good food and wine list, friendly and efficient service. Loving it