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14 Chef Hat Award

Best Known For

Grounded Bowl: Chickpea and oat falafels, avocado, pumpkin, walnut quinoa tabbouleh, pickled cauliflower, beetroot hummus, greens, burnt lemon dressing

Location & Map

1093 Pittwater Road, Collaroy 2097 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

Seats: 47   Chef: Matt De Souza and Luke Gifford  

Opening Hours

Mon  Closed
Tue  6:00:AM - 3:00:PM
Wed  6:00:AM - 3:00:PM
Thu  6:00:AM - 3:00:PM
Fri  9:00:AM - 5:00:PM
Sat  7:00:AM - 3:00:PM
Sun  9:00:AM - 3:00:PM

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