Bentley Restaurant & Bar
Best Known For
Glazed spatchcock, pea, chickpea miso and pencil leek.
About Bentley Restaurant & Bar
Bentley Restaurant & Bar on O’Connell Street offers a fine dining experience in an industrial space in Sydney’s CBD. Chef Brent Savage’s innovative and inventive food is expertly paired with wines from Nick Hildebrandt’s eclectic international list, mood music and dynamic design to provide the perfect dining experience.
Restaurant & Catering Association Member
Bentley Restaurant & Bar Menus/Downloads
More From Bentley Restaurant & Bar
CHEFS
Brent Savage
The nature of people in this business is to stick together – it's about giving not taking.
RECIPES
Pork Neck with Pine Mushrooms and Purple Congo Potato Puree
Promotional recipe by Brent Savage from “Bentley Contemporary Cuisine”, published by Murdoch Books in November 2010.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 80 Chef: Brent Savage Sommelier: Nick Hildebrandt
Opening Hours
Mon Closed
Tue 6:00 PM - 12:00 AM
Wed 6:00 PM - 11:00 PM
Thu 12:00 PM - 3:00 PM
Thu 6:00 PM - 12:00 AM
Fri 12:00 PM - 3:00 PM
Fri 6:00 PM - 12:00 AM
Sat 6:00 PM - 12:00 AM
Sun Closed
Groups & Functions
- Up to 64 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Canapes
- Cocktails
- Degustation
- Set Menu
We were fortunate enough to get a table here on a Saturday night on short notice. We were especially interested as the restaurant has 3 hats and has an amazing vegetarian degustation. For 2 hours we were given amazing food. The vegetarian option was sensational, in fact surpassed the meat option. The creativity involved in the vegetarian option was like nothing I've seen and as a vegetarian it ticked all the boxes. The only negative thing I could say is that we had to wait 20 minutes between one course, otherwise the hospitality was perfect. Bentley, thank you and next time I'm in Sydney I will attempt to visit again.
Great restaurant, outstanding service, the tasting menu is one of the most delicious I've ever tried. Highly recommendable!
Love the set course lunch... excellent wine list too
Best restaurant in Sydney hands down. The food & service are spectacular. A truly fautless dining experience.
We love the Bentley, especially the tasting menu. Brent and his team are outstanding. Wine list is brilliant as well
One of our favourites.
Great menu degustation.
Great wines and good value.