Bellboy

Best Known For

Five-spice caramel chicken, whipped tofu, cucumber, ginger, chilli, sesame, coriander and roasted peanut.

With a modern take on Melbourne brunch classics, Bellboy on Nicholson Street is the new café on the East Brunswick block. Named after owner Emilio’s first job in the industry, you will find subtle nods to bellboys and hotels throughout the café, where a chic interior vibe of mature tones, stone, polished floors and solid timbers sets the scene for leisurely dining. A spacious outdoor terrace, complete with a ‘check-in zone’ for your furry friends, is ideal for relaxing and reconnecting with family and friends over dishes like Bellboy Benedict – wood-smoked pastrami, poached egg, potato hash and Russian Hollandaise. Perhaps wrap your hands around a house-smoked salmon bagel, with cream cheese, capers, red onion, tomato, dill, lemon and chips; best washed down with a coffee spritzer.