Beef & Beach Byron Bay

Best Known For

Large selection of amazing steaks and fresh local seafood.

Inspired by New York steakhouses of the 1950s, Beef & Beach on Jonson Street in Byron Bay is an exciting new addition to this iconic dining strip. Natural timbers, antique brass and polished concrete, alongside low lighting and elegant textures create a sense of luxury and refinement; while two balconies and an intimate dining area cater for every occasion. As the name suggests, indulge in a variety of seafood and meat from an extensive menu; starting with an entrée of house cured beetroot and gin salmon, toasted Turkish, horseradish cream, fig chutney, cornichons, eschalots, capers, fresh lemon and baby herbs. Josper seared lobster tail in creamy garlic sauce is a Chef’s main course suggestion; while steak lovers slice a knife through perfectly cooked Scotch fillet and blue cheese sauce.