Best Known For
Pipian crispy pork belly with green pepita mole, Brussel sprouts and grilled shallots.
Avalon diners don sombreros and say hola to fresh and vibrant Mexican fare at Alma Avalon on Old Barrenjoey Road. With a focus on locally sourced seafood and organic wines, this trendy restaurant is turning heads with a casual dining vibe in keeping with Sydney’s northern beaches coastal lifestyle. Hardwood floors and a stone fireplace dominate the dining area as guests can chill out indoors, or sit on the verandah while enjoying lunch dishes like pork belly tacos, tequila BBQ sauce, guacachile and pico de Gallo. Evening diners may be enticed by soft-shell crab tostadas, guacamole, bacon, shallots and truffle; followed by agave beef short ribs, grilled radicchio salad, pickled red onions and corn tortillas, or charred baby octopus, black bean puree, watercress salad and pickled radish.
47 Old Barrenjoey Road, Avalon 2107 NSW - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 100 Chef: Ricardo Lemus