Alma

Best Known For

Baked Snapper fillet with saffron & sherry escabeche; Grilled octopus w red pepper sauce & chorizo

In the heart of Geelong, Alma restaurant offers a vibrant taste of South America, inviting food lovers to indulge in its culinary delights. The warm, welcoming atmosphere complements the exquisite menu, allowing diners to unwind while savouring signature dishes such as the baked snapper fillet with saffron and sherry escabeche and the grilled octopus served with a tantalising red pepper sauce and chorizo. With an emphasis on fresh, local ingredients, Alma stands out by blending traditional flavours with modern flair. Whether enjoying a casual meal or celebrating a special occasion, guests are sure to be captivated by the unique setting and the passion for authentic South American cuisine.