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12 Micron

Opens at 12:00:PM
Modern Australian

Tower 1, Level 2, 100 Barangaroo Avenue (entry from Shipwright Walk), Barangaroo NSW

1 Review

Best Known For


About 12 Micron

We invite you to hold your event with us 12-Micron is an exquisite events and functions space located in heart of Sydney’s newest business precinct and leisure playground, Barangaroo. Light-filled spaces, stylish finishes and sublime views over the western side of Sydney Harbour. Operated by The Venues Collection, at 12-Micron we can deliver a restaurant-style experience for all types of events. Whether a degustation dinner in a private dining room, a wedding for 200 or corporate cocktail reception for 600 of your most important guests, we can help you create a successful event. We offer contemporary dining at its best. Curating beautiful events is core to what we do. So we invite you to contact us to discuss your needs. Email our events team or call us on 02 8218 8877.


Location & Map

Tower 1, Level 2, 100 Barangaroo Avenue (entry from Shipwright Walk), Barangaroo 2000 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Chef: Justin Wise  

Opening Hours

Mon  12:00:PM - 11:00:PM
Tue  12:00:PM - 11:00:PM
Wed  12:00:PM - 11:00:PM
Thu  12:00:PM - 11:00:PM
Fri  12:00:PM - 11:00:PM
Sat  12:00:PM - 11:00:PM
Sun  12:00:PM - 11:00:PM

Groups & Functions

12-Micron has an array of beautiful spaces to accommodate a variety of dining, dessert and drinking experiences.

  • Up to 30 Guests
  • Birthday Party
  • Cocktail Party
  • Dinner Party
  • Engagement Party
  • Wedding
  • Canapes
  • Degustation
  • Finger Food
  • Set Menu

Leave a Review

Member Reviews (1)


Enjoyable experience
Passion is something that makes a difference with a restaurant and here we found the staff to have it. The environment is beautiful, spacious and comfortable. We were seated at a larger than normal for two table, next to each other. Care is taken with all aspects of the experience, without feeling pretentious or overly formal, which creates a feel of both professionalism and warmth. The food was what we hoped for, the kind you don't cook at home. Portions are good sized. The Puffed polenta, whipped cheddar snack was moreish, my Tuna, beetroot, desert lime was a highlight and both Duck and O’Connor Sirloin mains were cooked to perfection. We chose two sides - the Tomato and Squash, they were delicious. If like me, you like the sweeter side - their dessert tasting menu offers a chance to taste more than one. The overall experience was fantastic for a birthday but we will aim to go again - for no other reason but to enjoy.