Lamb Kofta Kebabs

Lamb Kofta Kebabs

Ingredients

1/2 kilo fresh minced lamb
1 onion, chopped
50 gms fresh breadcrumbs
2 tsp tomato puree
2 tsp ground cumin
1 tsp allspice
1 tsp chilli powder - more if desired

Method

1. Mix all ingredients into a bowl before breaking down in a food processor.

2. Roll into sausage shapes and stick on skewers.

3. Cook in medium heat oven, barbecue or grill so the fat drips out of mince.

4. Serve with pita and tzatziki.


More Recipes

Yellow Cauliflower with Garlic and Spicy Chicken

A healthy yet flavoursome dish, highlighted with spices of paprika, cumin and black pepper.

Chicken Skewers

Light and easy, these chicken skewers are perfect for summer BBQs or simple suppers.


Similar Recipes

Chicken/PoultryTurkish