The butcher of choice for local restaurants and cafes, Rapley’s Midtown Quality Meats in Narooma is definitely a cut above when it comes to meat. From Spanish style chorizo to their award-winning full rasher of bacon, everything sold at this friendly, family run butcher (complete with 40 year old smoking house) is prepared on the premises. Rapley’s specialises in fresh, quality local produce, and they change what’s on offer throughout the year so they can experiment with flavours and seasonal ingredients. Look out for tasty smallgoods like Rapley’s chicken, spinach and sweet corn sausages (a state finalist in the 2011 AMIC Sausage King Competition) or dinners like Greek marinated butterflied lamb. Rapley’s even offers spit hire for the ultimate barbecue.
2/108 Wagonga Street, Narooma 2546 NSW - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Monday to Friday 7am-5.15pm, Saturday 7am-1pm