Contact Bar & Kitchen
Best Known For
Venison Loin Parsnip, Purée and Crisps, Creamed Leek, Dark Chocolate Jus – Duck Breast Duck Leg Hash, Spinach, Beetroot Purée Black, Currant Jus
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 80 Chef: Jono Robson
Opening Hours
Breakfast: Tue,Wed,Thu,Fri,Sat,Sun Lunch: Tue,Wed,Thu,Fri,Sat,Sun Dinner: Tue,Wed,Thu,Fri,Sat,Sun
Great Food
I absolutely love this place. Great food, great service in a welcoming atmosphere. It is everything you would expect in a dining experience. I could not fault any of the dishes.
New and Refreshing
A bar with great cocktails, A restaurant with fabulous food. Want coffee -it's great. Breakfast, lunch, dinner Contact is a great place to be. Sit and enjoy all Markus and his team have to offer