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Black Angus T-bone steak, with your choice of sides.
Quality ingredients, cooked to perfection – that’s the simple mantra that sums up everything on the menu at Elements Bar and Grill on Palmer Street in Darlinghurst. On balmy Sydney days dine alfresco and people watch or take in city lights at night; while indoors is elegant and stylish with a sandstone bar, recycled timber and cosy corners ideal for an intimate evening with your someone special. Steak is the specialty featuring the choicest cuts, sizzled and seared to a succulent sensation, with your choice of sides; or delve into seafood like fresh barramundi, chimichurri, beetroot and chickpea relish, served with rocket and Parmesan salad, grilled broccolini and burnt lemon. Finish sweetly with a dessert platter of wild berry panna cotta, tiramisu, chocolate mousse and vanilla ice cream.
248 Palmer Street, Darlinghurst 2010 NSW - See Map
Payments Accepted: Visa, Mastercard, Diners, Amex, Apple Pay
Seats: 80 Chef: kumar