The home of Australia's Chef Hat Awards and Readers Choice Awards
02 6156 03...02 6156 034602 6156 0346
15 Edgar St,Ainslie ACT
Visit Breizh Café creperie and patisserie for a delectable French style experience, loved by the locals of Ainslie and travellers exploring Canberra. Located on Edgar Street, this cheerful locale radiates warmth and soul, fit out in aesthetics that echo those of French region, Brittany and from where this venue draws inspiration, with charming stone wall features, rustic floorboards and crimson touches. No matter the time of day, find fulfilment in a galette – a savoury gluten free crepe made on buckwheat flour filled with anything as simple as ham and cheese, and as elaborate as smoked salmon, Gruyere cheese, avocado, cherry tomatoes, capers, crème fraiche and lemon. Pair this with authentic French cider or whiskey before a dessert galette, drizzled in salted butter caramel sauce.
Savoury Galette (crepe) made with buckwheat flour, topped with prawns and asparagus in a creamy leek and saffron sauce.
Omelette with chorizo and goat's cheese served with sautéed cherry tomatoes and fresh basil.
Crêpe topped with apples flambéed in Calvados served with salted caramel sauce and vanilla ice cream.
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