MESOB
213 High Street, Northcote VIC
Best Known For
Platters: Herbivore and Omnivore Mixed plate. Alicha Tibs: tender cubes of beef, sautéed in a blend of spices, onion, garlic, ginger and kibbeh, served with fermented flat bread.
About MESOB
In the heart of Northcote, MESOB stands out as a vibrant African restaurant offering a feast for the senses. The inviting decor reflects the warmth of African culture, creating a welcoming atmosphere for diners. Their renowned platters, catering to herbivores and omnivores alike, are perfect for sharing and celebrating flavours. The signature Alicha Tibs, featuring tender cubes of beef sautéed with aromatic spices and served alongside freshly made fermented flatbread, showcases MESOB's commitment to authenticity. This establishment is not just about food; it’s an experience of community and tradition, making it a must-visit for food lovers seeking something truly unique in Melbourne.
MESOB Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 50 Chef: Dawit Kebede
Opening Hours
Groups & Functions
The cuisine of culturally rich Ethiopia utilises a sophisticated array of spices to produce a diverse and flavourful taste. Meals are traditionally served on a communal platter for sharing with friends and family. Come and discover the charm of Ethiopia and MESOB. Off-site catering is also available. Contact us today with your enquiry!
- Up to 40 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Banquets
- Canapes
- Finger Food
- Set Menu
