Best Known For
The chicken avocado - toasted Turkish, sandwich with pumpkin, sun-dried tomatoes, avocado and spinach. The steak sandwich - Scotch fillet served on Turkish, lettuce, tomato, caramelised onion, cheese finished with smoky BBQ sauce.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 120 Chef: Jenna Vicary