Donna Bionda
Best Known For
DIAVOLA - hot sopressa, mozzarella, napoli, provolone. BLUE SWIMMER CRAB RISOTTO - swimmer crab, chilli, Parmesan. TAGLIATELLE di MANZO- porterhouse, beer batter fries, Parmesan, black cherry vinegar.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay
Seats: 130 Chef: Damien Pattel
Opening Hours
Mon 11:30:AM - 9:30:PM
Tue 11:30:AM - 9:30:PM
Wed 11:30:AM - 9:30:PM
Thu 11:30:AM - 9:30:PM
Fri 11:30:AM - 9:30:PM
Sat 11:30:AM - 9:30:PM
Sun 11:30:AM - 9:30:PM
Groups & Functions
- Up to 100 Guests
- Birthday Party
- Christmas Party
- Corporate Function
- Canapes
- Finger Food
- Set Menu
We headed there early for pizza -and practically got the last table available - at 6.30pm. The red wine wasn't chilled (bonus points) and the margarita pizza the best since Italy. And I actually heard the young woman next to us moan with pleasure as she took her first bite of pasta. Hints: be patient with staff as Townsville people discover this gem. Book your table!