Best Known For
wagyu oyster blade, good marbling score (8 to 9), charcoal,
Enjoy the exotic flavours of authentic Korean barbeque at Yeonga BBQ on Cobden Street in North Melbourne. Built on the model of ‘hanok’ – the term used for traditional Korean architecture – Yeonga BBQ’s interior boasts a clean-cut ambience of wood, exposed brick and stainless-steel charcoal grills. Take a seat in the intimate booths and choose from a selection of traditional Korean cuisine, highlighted on a menu of meaty mains, hot pots, noodle and sizzling plates, alongside specialty themed four-course set menus. Kickstart your adventure with deep-fried tempura prawns and dipping sauce, or chicken salad and aioli; before stews like spicy seafood hotpot with vegetables, as well as shredded pork kimchi stew and steamed rice; best accompanied by a jug of mango rice wine cocktail to share.
1-3 Cobden Street, North Melbourne 3051 VIC - See Map
Payments Accepted: Visa, Mastercard, Eftpos