Woden Central at Canberra Southern Cross Club

Best Known For

WOOD FIRED PIZZA PROSCIUTTO San Marzano sauce, mozzarella, San Daniele prosciutto, wild rocket, parmesan. THE SCHNITTY BUTTY Our premium chicken breast schnitzel with short cut Pialligo bacon, layered with thick cut chips, fresh green leaves and sweet chilli aioli. CAPE GRIM RIB-EYE CUTLET All grilled meats are seasoned with Murray River salt and served with your choice of two sides and one sauce.

Woden Central at Canberra Southern Cross Club offers a vibrant dining experience nestled in the heart of Woden, ACT. This modern Australian restaurant captures the essence of contemporary cuisine, featuring a diverse menu that highlights local produce. Guests can savour signature dishes like the wood-fired pizza topped with San Daniele prosciutto or indulge in the richly flavoured schnitty butty, a premium chicken schnitzel paired with short-cut bacon. The inviting setting is accentuated by warm décor and an expansive dining space, making it ideal for casual meals or special celebrations. What truly sets Woden Central apart is its commitment to quality, ensuring every dish is crafted with care and attention, promising a memorable meal in a relaxed atmosphere.