Wins Creek Meadery

Best Known For

Tartine with goats cheese, local roasted pear, walnuts and honey drissle. Beekeepers Platter featuring honey comb, walnuts, locally produced salami and olives, Tasmanian organic cheese, fresh or roasted pear, grissini and crackers. Gourmet Pizzas. Locally sourced ingrediants

Wins Creek Meadery, located in the charming suburb of Murrumbateman in New South Wales, offers a unique dining experience that celebrates the flavours of the Capital Country & Southern Highlands. With a focus on locally sourced ingredients, the menu features delightful dishes such as the signature Tartine topped with creamy goat's cheese, local roasted pear, walnuts, and a drizzle of honey. The inviting setting, complete with rustic decor and picturesque views of the vineyard, creates a warm atmosphere for diners. What sets Wins Creek apart is its commitment to mead and honey-infused dishes, alongside gourmet pizzas that showcase the best of regional produce, making it a must-visit for food enthusiasts seeking something different.