Wentworth Falls Country Club

Best Known For

Crispy Skin Grilled Barrumundi, Served With Baby Bok Choy With Lemon Grass & Ginger.

Wentworth Falls Country Club offers a delightful dining experience in the heart of the Blue Mountains. This modern Australian restaurant boasts stunning views of the surrounding landscape, creating an inviting atmosphere for patrons to relax and enjoy their meals. With a menu that highlights local flavours, their signature dish, Crispy Skin Grilled Barramundi with baby bok choy, lemongrass, and ginger, is a must-try. The rustic yet elegant setting blends seamlessly with its natural surroundings, making it a perfect spot for both casual gatherings and special occasions. With its commitment to quality and unique cuisine, the Country Club stands out as a beloved destination for both locals and visitors alike.