Best Known For
Beef brisket and bone marrow meatballs in sugo, fresh thyme leaves and Parmesan.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 125
Opening Hours
Mon Closed
Tue Closed
Wed 12:00:PM - 10:00:PM
Thu 12:00:PM - 10:00:PM
Fri 12:00:PM - 12:00:AM
Sat 12:00:PM - 12:00:AM
Sun 12:00:PM - 9:00:PM
Absolute excellence!
The staff at Vine and Tap are amazing, fantastic service, so friendly, make you feel welcome like family. The food, oh! the food, it’s absolutely amazing! Probably the best food in Bathurst. Nothing disappoints! Great quality and flavours and one amazing chef! Overall experience here is nothing short of 5 star!